Florist Stockport, Cheshire
The Florist is a large brick built Victorian building which boasts some very attractive features. It is a good community local that still has small rooms each with their own style and atmosphere. There is a lot of team activity as well as TV sport. It has the benefit of a good sized function room on the first floor. To the rear of the bar servery there is a good sized catering kitchen which is not in use. There is a rear entrance which is accessed via a patio and smoking shelter. Although the pub does not have a car park , there is a large free public car park to the rear of the premises. The Florist isn't called The 'Florist' for nothing. There has always been an abundance of flowers, inside and out, which makes this pub a real treat to visit. Robinsons are seeking a new opertor who can integrate into the community, develop the food offer and offer customers old and new a warm welcome.
The trading area is divided into 4 rooms. The largest room is a long lounge which leads to the rear entrance and patio area. Another functions as the games room, complete with pool table. There is a grand function room which can accommodate up to 60 people. There is the opportunity to develop the food offer from the small catering kitchen. All the trading areas are decorated to a high standard.
The domestic area is on 2 levels. On the first floor there is a dining kitchen, bedroom and office. On the second floor there are 5 further bedrooms. These had been previously used as letting rooms but because of fire regulations are now used for domestic use only.
100 Shaw Heath
Shaw Heath is a suburb of Stockport. It is approximately 1 mile from the town centre and ½ mile from the busy shopping area of Edgeley. The pub is situated on a busy junction that links it with the main A6 trunk road. It is also within walking distance of Edgeley Park – the home ground of Stockport County FC.
Turnover Excl. VAT
FMT stands for Fair Maintainable Trade
|Estimated Current (net)||£156,000|
|Estimated Current (net)||£7,800|
|Estimated Current (net)||£n/a|
|Machines income is available on request|
Level of Investment Excl. VAT
This is a one-off payment made at the start of the vacancy agreement. All figures are estimates and exclude VAT.
|Fixtures & Fittings||£9,000|
|Stock & Glassware||£3,500|
|Three Months Rent||£2,750|
Barrelage Excl. VAT
A barrel is a unit of measurement adopted by the pub and brewing industry. A barrel is 36 gallons or 288 pints. This excludes wines, minerals and spirits.
|Current MAT Barrelage||181|
|Last Year's MAT Barrelage||181|
|2 Years Ago MAT Barrelage||177|
|3 Years Ago MAT Barrelage||160|
Rates Excl. VAT
These can be checked with the local rating office or by our retained specialist rating consultant Lawrence Tattersall.
Rent Excl. VAT
|Rent required for this site||£14,500|
This information is generated from our assessment of Fair Maintainable Trade (FMT) at this pub and is based on certain assumptions. (to be disclosed on request). FMT is the level of turnover we would expect the pub to achieve within its market and this is assessed in line with good industry practice, historical trading and the performance of comparable pubs. .
Wherever possible we have also included the pub’s current trading information in addition to FMT. This is taken from our sales information (barrelage) and information from the licensees such as their trading information and cost base. .
We would expect you to use the FMT information to help form the financial element of your business plan. These figures above are an estimate based on FMT and you may think that you can exceed or conversely not achieve these. As this stage we would strongly recommend that you take independent financial advice to help you form a budgeted profit and loss statement.
This information is not intended to amount to advice, a statement of fact, a guarantee, a representation, a condition or a warranty on which reliance should be placed but is our opinion only. We therefore, to the extent permitted by law, disclaim all liability and responsibility arising from any reliance placed on such information by you or anyone informed of its contents.
You are advised to carry out your own financial investigations and inspections into the pub to satisfy yourself as to the correctness of the above information, whether or not you can achieve these figures and as to the trading potential of this pub. You will be given a shadow profit and loss account and other details of the pub when you make a formal enquiry – this will be given within our Code of Practice which also contains other details about Robinsons.
Historic information is not an indicator of future performance of a pub and you should bear this in mind in your assessment. This information does not constitute any part of an offer or a contract and any acquisition of a pub by you is subject to our terms and conditions of agreement